Potato – 3 (boiled & cut in cube shape)
Garlic chilly paste – 1 table spoon
Peanut powder – 1 table spoon
Khajur (date) paste – ¾ cup (boil dates and make paste)
Oil – 4 table spoon
Lemon juice – 2 tea spoon
Sugar – 1 tea spoon
Salt – as per taste
Curd – for garnishing
Cheese, coriander leaves – for garnishing
Method
1. Heat oil in a pan, add Garlic chilly paste and sauté it.
2. Add potato cubes, peanut powder, khajur paste, lemon juice, sugar and salt in the same pan.
Then add little water and stir well for 2 minutes.
3. Take out the potato cubes in bowl. Spread curd, chopped coriander and cheese over these .
Serve hot.
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