Wednesday, May 30, 2007

Fruit Salad

Beat The Heat Series

Ingredients

For two persons

Grapes – 50 gm
Bananas – 2
Apple – 1 small size
Chiku – 1
Mango – 1
Pomegranate seeds – 25 gm
Milk – 500 ml
Custard powder – ½ tablespoon
Sugar – 50 gm

Methods

1. Boil 450 ml of milk in a pan. In rest of 50 ml milk- mix custard powder and after stirring well, add it in boiling milk. Then add sugar.

2. Boil it for two minutes while stirring continuously.

3. Cool the custard milk.

4. Cut the fruits in small pieces and add into custard milk.

5. The fruit salad is ready. Chill it in fridge and serve.


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